Our Menu

Traditional Pizza and Hand Made Pasta

Locally sourced produce and the finest imported ingredients create Pizza and Pasta of an international Standard. Our menu covers the traditional to the contemporary and the very best italian cuisine has to offer. Be sure to check out our specials for great value, seasonal items that are both delicious and friendly on the budget.

One Bill per Table. Card Surcharge applies. 15% Public Holiday Surcharge applies. 1% T/A Box for dine in.

Lunch Specials

Monday to Friday 11am to 2.30pm
  1. Pumpkin Soup
    14
    Sour Cream, Shallots, Turkish Toast
  2. White Wine Butter Parmesan Spaghetti
    16
  3. Pesto Cream Gnocchi
    19
  4. Spaghetti Bolognese
    20
  5. Mushroom Risotto
    20
  6. Add a Glass of House Wine Red or White
    5

Coming Soon

Coming Soon

Cheese Wheel Wednesday

Join us for an evening dedicated to Cheese & Pasta!

Eat hand made pasta prepared in a Cheese Wheel, right next to your table.
A must experience for all cheese lovers.

$25 PER PERSON

With a drink purchase

ADD ONS

  • ADD PESTO
    $2
  • ADD SMOKED PANCETTA CROCCANTE
    $2

Aperitivo

Italian Happy Hour

Between
2.30 pm - 5 pm

Everyday


Antipasti Platter. Wine Carafes. Aperol Spritz. Negroni.

Steaming hot soup

Antipasti / Starters

  1. Olive Marinate
    11
    Marinated Mixed Italian Olives, Home Made Grissini
  2. Parmesan French Fries
    12
    Black Truffle Mayo & Parmesan
  3. Pumpkin, Caramelized Onion & Fennel Soup
    17
    Fried Enoki Mushroom, Pepitas, Mascarpone Cream, Garlic Butter Parmesan Turkish Toast
  4. Mozzarella Sticks
    18
    Hand crumbed & fried Fresh Fior di Latte Sticks, Traditional Pesto
  5. Bruschetta 'Stracciatella'
    18
    Heirloom Tomato, Fresh Stracciatella Cheese, Olive Dust, Basil EVOO
  6. Garlic Cheese Calzone
    22
    Garlic & Cheese Stuffed Folded Pizza Bread
  7. Calamaretti Fritti
    24
    Fennel Dusted Fried Baby Squid, Rocket & Radicchio Salad, Dill Aioli, Lemon
  8. Sicilian Garlic Prawns
    26
    Prawns, Sugo, Cherry Tomato, Capers, Garlic, Basil, White Wine Butter Sauce, Chilli, Crusty Bread
  9. Prosciutto e Truffle Burrata
    30 FOR 2-3 PPL
    The Ultimate Antipasto. Proscuitto di Parma DOP, Black Truffle Burrata, Bush Tomato Pearls, Peppered Fig Paste, Caper berries, Carta di Musica

Coming Soon

Sauced pasta with herb topping

Pasta / Gnocchi

Pastas are FRESH MADE in the house. Gluten Friendly Pasta +3. Home Made Gluten Friendly Gnocchi +5.
All Meals may contain traces of gluten as we cook with flour and similar.

  1. Spaghetti alla Norma
    27
    Traditional Sicilian Dish. Rich Sugo, Fried Aubergine, Ricotta Salata, Fresh Chilli, Basil, Pangrattato
  2. Carbozucca Bucatini
    28
    Roasted Pumpkin Cream, Smoked Pancetta, Fresh Stracciatella Cheese, Pistachio
  3. Oxtail & Pork Shin Ragu Mafaldine
    29
    Slow cooked 12 hours in rich red wine sauce, Grana Padano DOP, Pangrattato
  4. Braised Lamb Lasagna
    29
    Slow braised lamb shoulder Ragu layered between fresh lasagna sheets, Rosemary Bechamel, Fior di Latte, Mini Rocket Salad
  5. Truffle Gnocchi
    30
    Black Truffle Cream, Wood Roasted Field Mushroom, Pangrattato, Garana Padano DOP
  6. Prawn & Clam Spaghetti
    34
    In a delicate Persian Saffron & White Wine Cream Sauce, Prawns, Clams, Chilli, Cherry Tomato, Spanish Onion, Parsley, Pangrattato
Salad bowl with tomato and herb leaf

Secondi / Mains

  1. Duck Cacciatore
    32
    Duck Maryland braised in rich Tomato Sugo, Pancetta, Olive, Carrot, Shallot, Charred King Mushroom, served with Creamy Polenta 'Cacio e Pepe'
  2. Papà's Seafood Pie
    36
    House Hot Smoked Salmon, Prawn, Scallop, Clams in a creamy sauce, topped with flaky pastry, Warm 'Green Goddess' Potato Salad + Allow 25 Minutes Cooking Time
  3. Filetto di Manzo
    42
    Eye Fillet 250 gr Grass Fed Angus, Accordion Potato, Charred Onion petals, Black Garlic Jus, Salsa Verde
Salad bowl with tomato and herb leaf

Contorni / Sides

  1. Rocket & Pear Salad
    12
    Honey Toasted Walnuts, Balsamic Dressing, Grana Padano DOP
  2. Charred Broccolini
    12
    Arrabbiata Sauce, Shaved Almonds
Brownie with a nut topping

Dolce / Dessert

  1. Ginger Panna Cotta
    12
    Rhubarb Coulis
  2. Nonna's Tiramisu
    14
    Traditional family recipe of Tiramisu. Savioardi Biscuits, Italian Mascarpone, Kahlua, Brewed Coffee
  3. Chocolate Fondant
    14
    Warm Centered Dark Chocolate Fondant, Raspberry Curd, Vanilla Bean Gelato + Allow 15 Minutes cooking time
  4. Nutella Pizza
    22
    Fresh made Pizza with Nutella, Strawberries, Cream, Pistachio
  5. Gelato
    7 PER SCOOP
    Ask for the flavours of the week
  6. Affogato
    8
    Vanilla Ice Cream, 2 Shots of Paradox Coffee + Add Frangelico Shot +8
Brownie with a nut topping

Bambini

Age 10 & Under ONLY. All Kids Pizzas are Hand Shaped to a Bear Face. They all have Garlic-Cheese Bread Ears. We believe in quality for our own kids as well as yours.
  1. Margherita Pizza
    $12
  2. Ham & Pineapple Pizza
    $14
  3. Pepperoni Pizza
    $14
  4. Frank'N Fries Pizza
    $14
    Frankfurter Sausages & French Fries
  5. Fresh Pasta, Butter & Parmesan
    $10
  6. Fresh Pasta with Bolognese Ragu
    $14
  7. Vanilla Bean Gelato with choc Sauce
    $6
  8. Nutella, Strawberry & Cream Dessert Pizza (Cream eat-in only)
    $14
Pizza slice

Pizza

All Pizzas are made to the discipline of Vera Pizza Napoletana.
All are hand stretched to 12”. We only use Fresh Fior di Latte Mozzarella. Gluten Friendly Base +5. Vegan Cheese +5. Even though we take extraordinary measures to meet your dietary requirements, Piccolo Papà can not guarantee a 100% allergen free food, as we cook with flour, dairy products, nuts and similar.
NO HALF/HALF PIZZA

Tomato based Pizzas

  1. Margherita
    20
    Fior di Latte, Fresh Basil
  2. Regina
    25
    Classic Margherita topped with Fresh Buffalo Mozzarella, Fresh Cherry Tomatoes, Shaved Parmesan, Oregano
  3. Diavola
    23
    Extra Hot Chilli Pork Salami
  4. Vegetariana Suprema
    24
    Zucchini, Capsicum, Mushroom, Olives, Broccolini, Spanish Onion, Garlic
  5. Capricciosa
    25
    Leg Ham, Artichokes, Mushrooms, Olives
  6. Tutta Carne
    26
    Leg Ham, Hot Salami, Pork & Fennel Sausage
  7. Prosciutto
    26
    Prosciutto di Parma DOP, Fresh Rocket, Parmesan, EVOO
  8. Queenslander
    24
    Leg Ham, Pineapple, Oregano
  9. Primo
    26
    Pepperoni, Caramelised Onion, Mushroom, Semi Dried Tomato, Bacon Crumb
  10. Maialino - Little Pig
    27
    Porchetta ( rolled Italian pork roast ) slices, Special Pizza Sauce, Home Made Apple Chutney, Fresh Fennel Slaw
  11. Mare e Monte
    31
    Garlic King Prawns, White Anchovies, Cherry Tomato, Mushroom, Pickled Spicy Peppers, Oregano

White-based Pizzas

  1. Funghi
    26
    Roasted Garlic-Butter Field Mushrooms, Superb Italian Taleggio DOP Cheese
  2. P.P.P
    25
    Pumpkin-Pancetta-Potato. Smashed Pumpkin Base, Smoked Pancetta, Rosemary Potato, Feta
  3. Principessa
    28
    Prosciutto di Parma DOP, Fresh Buffalo Mozzarella, Dried Persian Figs, Rocket, Walnuts, Vin Cotto Dressing
  4. Pollo e Pesto
    26
    Chicken Breast, Traditional Pesto, Parmesan, Cherry Tomato
  5. Tartufata
    27
    Black Truffle Cream Base, Medley of Porcini, Field & Button Mushrooms, Smoked Pancetta
  6. Kebab-i
    27
    Garlic-Sour Cream Base, Home Made Lamb Kebab Pieces, Grapes, Mint, Kale, Walnut
  7. Blue Pear
    26
    Spiced Caramelised Pears, Gorgonzola Dolce, Smoked Pancetta, Pistachio
  8. Vegana
    26
    Vegan Cheese, Pumpkin Base, Mushrooms, Kale, Olives, Artichokes

Feed Me!

Tasting Menu to Share

FEED ME IS A SHARE MENU DESIGNED TO ALLOW YOU TO TASTE MANY DISHES AT ONCE.
Just say FEED ME and we will start sending a sampler of ALL of the starters listed below as a Sharing Platter. All you need to do is decide which Pasta / Pizza you like. Minimum of 2 people required and EVERYONE on the table must participate. 

IT'S A SUGGESTED OPTION FOR LARGER GROUPS
OUR PLEDGE IS THAT YOU WON'T GO HOME HUNGRY!

Groups over 12 must dine on Feed Me during December

$49 per person

Start to Share

  • Olive Marinate
  • Bruschetta with Fresh Stracciatella
  • Fried Baby Calamari, Dill Aioli
  • Lamb Rump Spiedini
  • Charred Broccolini, Arrabbiata, Almonds
  • Rocket & Pear Salad

Pizza / Pasta

Pick 1 per person to Share

Pick ANY Pizza or Pasta from the menu - Seafood +$5

If you have any dietary requirements, please talk to your waitstaff, we will do our best to cater for everyone. Might involve additional charges. Please keep in mind, we are not an allergen free kitchen.
One Bill per Table. Card Surcharge applies. 15% Public Holiday Surcharge applies. 1% T/A Box for dine in.

"The best authentic Italian place in Toowoomba. Always vibrant and in a beautiful area which makes great ambience.
Welcoming staff and excellent customer focus."

Yaju Mahida

Make Every Visit Memorable

We love to make every visit that little bit different! Check out our specials for something new every week. You never know, you might be surprised!
Piccolo Papa Pizzeria
Visit Us
Shop 1089, Level 1, Grand Central,
Dent Street &, Margaret St,
Toowoomba City QLD 4350, Australia

Find us in the market room, opposite Woolworths, use Duggan St Carpark.

Hours
Monday to Friday 11am - 9pm
Saturday & Sunday 8am - 9pm
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